Saturday, December 12, 2009

Egg Casserole

from the kitchen of Jewal

Blend in blender:
12 eggs
1 c 1/2 & 1/2
1/3 c mayo
2T flour
1/4 tsp salt
pepper

Pour into greased 9x13 pan. 
Sprinkle with:
1 1/2 c cheese
1 c meat (bacon, sausage or ham)

Bake 35-40 minutes at 350, or until center is not runny.

No comments: