from the kitchen of Chris
1 10 oz pkg lasagna noodles- broken into bite sized pieces
1 lb ground beef
1/2 lb italian sausage
1 onion- chopped up
1 clove of garlic-minced
12 oz mozzerella cheese- shredded
1- 12 oz cottage cheese
2- 6 oz cans of tomato paste
1/2 c water
1/4 tsp salt
1/2 tsp pepper
1 1/2 T dried parsley
1 tsp basil
1/2 tsp oregano
Cook noodles as directed on package and drain. Cook ground beef, sausage and onion together and drain.
Put all in a lightly greased crock pot. Pour in all other ingredients and stir together. Cover and cook on low for 7-9 hours or high for 3-5 hours.
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