Wednesday, January 20, 2010

Crock-Pot Apple Oatmeal

from the kitchen of Alisha

Ingredients:
¼ c. brown sugar
1 T. melted butter
¼ t. salt
½ t. cinnamon
1 c. regular oats
1 c. peeled, cored, chopped apple
 c. chopped dates
½ c. chopped walnuts
2 c water

Method:

Spray the inside of a 3-4 quart slow cooker with nonstick cooking spray. Combine all ingredients in the slow cooker and mix well. Cover and turn on low setting. Cook overnight, or 8-9 hours. Stir well before serving. Serves 8.

1 comment:

Niki said...

This looks really good! I am excited to try it this weekend.