from the kitchen of Suzy
1 1/2 c sugar
2/3 c butter
2 eggs
2 T milk
1 tsp vanilla
3 1/4 c flour
2 1/2 tsp baking powder
1/2 tsp salt
Preheat oven to 325. Cream butter and sugar. Add eggs, milk and vanilla. Sift together dry ingredients. Add to moist ingredients. Mix well.
Chill dough for 1-2 hours. Roll out and cut into shapes. Cook until light golden on edges. Do not overcook!
Frosting:
1/2 c butter
6 c powdered sugar
1 tsp almond extract
Add milk to desired consistency.
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