from the kitchen of Jewal
1 c sugar (can use 1/2 c brown & 1/2 c white or 1 c brown)
1 c ketchup
1/2 c apple cider vinegar
1 clove of garlic (opt)
6 T soy sauce
1 T dry mustard
Line chicken in casserole dish, pour sauce over it. Bake at 300 degrees for 3-4 hours or bake at 350 degrees for 1 hour. Serve over rice. Sauce will thicken as it cools.
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