Cracked Cookie

from the kitchen of Brandi

Ingredients
 1/2 cup sugar
 1 egg
 2 tablespoons vegetable oil
 1 (1 ounce) square unsweetened chocolate, melted and cooled
 1/2 teaspoon vanilla extract
 1/2 cup all-purpose flour
 1/2 teaspoon baking powder
 1/8 teaspoon salt
 confectioners' sugar

Directions

1. In a mixing bowl, combine sugar, egg, oil, chocolate and
vanilla; mix well. Combine flour, baking powder and salt; gradually add
to creamed mixture and mix well. Chill dough for at least 2 hours. With
sugared hands, shape dough into 1-in. balls. Roll in confectioners'
sugar. Place 2 in. apart on greased baking sheets. Bake at 350 degrees F
for 10-12 minutes or until set. Remove to a wire rack to cool.