from the kitchen of Marilyn
1 c butter
1 1/2-2 c sugar
2 eggs
1/2 c molasses
2 tsp baking soda
2 tsp cinnamon
2 tsp ginger
2 tsp cloves (opt)
1/2 tsp salt
3 1/2-4 c flour
Cream butter and sugar. Add eggs and molasses. Add dry ingredients. Roll into small balls by hand and dip in sugar. Place on cookie sheet about 2 inches apart. Press down with bottom of glass. Makes about 6 dozen cookies. Bake at 375* for 6-7 minutes.
No comments:
Post a Comment